Valpolicella Ripasso;
Red & Black Cherries
Spice Licorice
Chocolate

Dark, Savory & Earthy

Aromas of red & black cherries, black licorice & cocoa.

Flavors of wild red & black cherries, black licorice, chocolate, leather. Slightly sweet & nutty savory flavor on finish.

Moderate alcohol with rich texture on the palate.

Typically a blend of a number of native grapes: Corvina, Rondinella, Corvinone, & Molinara.

Two other major dry styles of this blend are; Classico (Normale) & Amarone della Valpolicella.

Pairs well with earthy dishes, e.g. meat-sauce, mushroom-sauce & eggplant-based meals.

Only from...

Italy; Valpolicella subregion, Veneto Italy

Best from the Valpolicella Classico sub-sub-region & labeled "Ripasso" & "Superiore"

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Simliar style wines...

Nero d'Avola (Italian)

Montepulciano (Italian)

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